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Lisa Mirza Grotts: An Etiquette Expert

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Lisa Mirza Grotts: An Etiquette Expert

  • 7 Tips for Holiday Hostess Gift Ideas | Golden Rules Gal™
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Food & Dining

  • What Not to Say to A Bartender | Golden Rules Gal™

    • Food & Dining, Golden Rules Gal™

    Eight Things Never to Say to a Bartender

    Cocktails at our favorite bar:  The Ritz Hotel London, Rivoli Bar
    Some customers can be nightmares. Give your…

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  • Fifty Shades of Food

    • Food & Dining

    Some foods are tricky to eat in public. When at lunch or dinner with friends or colleagues, stick with the foods you feel most comfortable eating. With Valentine’s Day around the corner, practice makes perfect with all foods! These are accepted techniques for eating bothersome foods: • Bacon should be eaten with a knife and…

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  • Who Gets the Check?

    • Business, Entertaining Etiquette, Food & Dining

      There are only three scenarios: the man pays, the woman pays, or the meal is Dutch, that is, both participants pay their way. On a “traditional” first date, where the man has invited the woman to a meal, he should always pay. Among friends, checks are usually split, or people take turns paying for…

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  • Dealing with Sticky Situations: How to Share the Bill

    • Business, Entertaining Etiquette, Food & Dining

      When was the last time someone in your party asked for a separate restaurant check? Well, it’s still done every day, but it’s a pain for the servers, and some restaurants won’t do it at all. Splitting the check by each person handing over his or her credit card is much more common now,…

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  • Forms of Table Service

    • Business, Entertaining Etiquette, Food & Dining

      Downton Abbey, here we come. Those addicted to the PBS drama, like me, can’t help but notice that a large part of the series is centered around food. Many scenes feature formal dinners where the dress is black tie or white tie, and the Crawley family and their guests are served à l’anglaise, with…

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  • Entertaining at Home

    • Entertaining Etiquette, Food & Dining

      If you need dinner party ideas, you’ve come to the right place. Entertaining at home is one of my favorite things, and planning ahead is what makes it work. Here’s a list of my most important to-do’s: • Guest list: Eight to ten is the maximum number of people at the dinner table, or…

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  • The History and Etiquette of Afternoon Tea

    • Food & Dining

    A tea without scones is like a meal without a fork! Sugar and spice and everything nice are what little girls are supposedly made of, and they’re also essential ingredients of a traditional afternoon tea. This English custom is a sweet and civilized way to entertain, and it breaks up the day in the nicest…

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  • How to Order Foreign Foods

    • Food & Dining

    Why is it that the best restaurants are always French or Italian and you have to be able to speak those languages to order? Some restaurants, usually in tourist areas of foreign cities, will supply an English menu, or you may find and English translation in smaller type next to the native appellation. But it’s…

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  • Food Truck Etiquette

    • Food & Dining

    Food trucks are the newest urban dining trend. They are everywhere these days, in business districts and neighborhoods, in front of art show openings and concerts, at farmers markets, and in parks and parking lots for regularly scheduled food-truck nights. Food-truck grazing is a great, casual, and often inexpensive way to dine, but it’s not…

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  • Refresher Dining Quiz: Test Your Knowledge

    • Food & Dining

    1. Are elbows ever allowed on the table? Yes. In between courses or when no food is on the table. This holds true for everyone at the table. 2. When eating soup, should you spoon the soup away from you? Yes. Soup is always spooned away from, not toward you. This prevents spills and eliminates…

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About Lisa Grotts

As a "new school" etiquette expert, my legacy is to honor traditional rules and meld them with the changing times.

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